554291 – chef cuisinier/chef cuisinière d'entreprise
Published since 29 October 2026
Employer:
9420-2843 QUEBEC INC.
- Number of positions
- 1
- Job type
- Full-time
- Number of hours
- 40 hours per week
- Salary base
- Hourly
- Minimum salary
- $25.00
- Maximum salary
- $35.00
- Schedules
Day
Evening
- Job length
- Permanent
- Offer type
- Regular
- Job date of employment
- 1 January 2027
- Registration deadline
- 10 December 2026
- Name of job
Chefs
Learn about the profession This link will open in a new window.
Job description
Le Chef de cuisine doit être apte à gérer une équipe, faire les commandes, élaborer les menus.
The information in this section has been provided in French only (see the French page). You can log in and click on Translate a job offer to receive an English version of the job offer.
This job offer comes from an employer willing to hire experienced workers. For more information, see the page Experienced workers in the labour market This link will open in a new window..
Languages
- French — Written: poor level — Spoken: good level
Education
- DEP (diploma of vocational studies) — Food Services and Tourism — Cuisine
Experience
7 à 11 mois
Skills
- Capacité d’adaptation
- Capacité à travailler sous pression
- Sens de l’initiative
Company description
Fondé en 2021, la Microbrasserie Maître Renard se spécialise dans les bières boréale.
The information in this section has been provided in French only (see the French page). You can log in and click on Translate a job offer to receive an English version of the job offer.