554399 – chef cuisinier/chef cuisinière d'entreprise
Published since 29 October 2026
Employer:
boucherie délices de la rive sud
- Number of positions
- 1
- Job type
- Full-time
- Number of hours
- 40 hours per week
- Salary base
- Hourly
- Minimum salary
- $25.00
- Maximum salary
- $30.00
- Schedules
Day
- Job length
- Permanent
- Offer type
- Regular
- Job date of employment
- 29 October 2026
- Registration deadline
- 30 November 2026
- Name of job
Chefs
Learn about the profession This link will open in a new window.
Job description
nous sommes a la recherche d'un chef cuisinier passionné et créatif pour rejoindre notre équipe dynamique
La personne idéale saura concevoir des menus varier, superviser la cuisine et assurer la qualité des plats,
Responsabilités
Élaborer et préparer les menus créatifs selon la saison et les tendances
superviser et former l'équipe de cuisine
maintenir les normes d'hygiènes et de sécurité alimentaire
Exigences
Diplôme de cuisine sou 3 ans d'expériences
La bonne humeur
Conditions
Poste a temps plein
horaire de semaine et de jour
salaires compétitifs selon expérience
The information in this section has been provided in French only (see the French page). You can log in and click on Translate a job offer to receive an English version of the job offer.
This job offer comes from an employer willing to hire experienced workers. For more information, see the page Experienced workers in the labour market This link will open in a new window..
Languages
- French spoken and written — Moderate level
Experience
3 à 5 ans
Company description
The information in this section has been provided in French only (see the French page). You can log in and click on Translate a job offer to receive an English version of the job offer.